I had to work late last night because of a deadline. A coworker/friend got on instant messenger after putting her son to bed, and asked me if I had eaten yet. In the relatively short time, she has gotten to know that I eat late (NYC habits). Since I'm still in temporary housing, my kitchen is not fully equipped for late night mac & cheese or ramen noodle excursions. I lost track of time and had not gone out to forage for food. She asked me if I wanted pizza. While I've eaten Japanese, Malaysian, French, Chinese, and even Indian since I've been here, pizza, especially one that delivered, was not something I thought was readily available. Of course, I wasn't sure if this was going to be Italian (or even American) pizza or a local version with soy sauce and tofu. Cheese is usually pricey here as milk products are not usually plentiful, which explains the high percentage of lactose-intolerant Asians.
While Domino's maintain its 30-minute guarantee (even on a scooter), it's last delivery order is at 9:30pm. So my friend called a number of establishments (turns out her Canadian husband has a number of them on speed dial) and placed an order for me - a 'shrooms thick crust pizza. The delivery man handed me the following...
Good thing my kitchen is equipped with an oven (third time's the charm) because I've never been a fan of nuked pizza. Although I know some who enjoy cold pizza for breakfast, it's never been my cup of tea, but I may have to try ketchup on it tonight. When in Rome...
In Indonesia if you were delivered that pizza, they would've given you six packets of chili sauce! :)
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