With Trump looking to build walls to exclude foreigners under the guise of protecting American jobs from undocumented workers, Italy has been evolving in the last few years to improve labor laws to protect low-skilled laborers and immigrants and create more transparency in doing so.
Harvesting, especially in the wine industry, does not require tremendous skill. Clippers and buckets are really the necessities. A few years ago, the local farmers' union created an initiative called 'Harvest of Solidarity' to promote matching the supply and demand of local seasonal laborers, mostly young although not limited to such and unemployed. It has also changed the local perception of this type of work as well, which is an interesting outcome given the irony of some Americans arguing that immigrants are stealing jobs that the Americans did not want.
During harvest, landowners are required to document their workers, including family members and neighbors (crushing grapes). This is to create transparency as well as protect everyone from cheap laborers (€1.5 an hour) working 12-15 hours per day. Periodically, planes fly by to snap pictures, counting the laborers on each vineyard to compare to the document provided by the landowners. Fines are up to €3k per infraction, enough to provide a deterrent in the local market.
No comments:
Post a Comment